Features:

• Professional-grade ten-inch sharpening steel for precise honing.
• Maintains the razor-sharp edges of Miyabi knives efficiently.
• Ergonomically designed handle for comfortable, secure grip.
• Essential tool for consistent knife performance in any kitchen.
• Ideal for hotel, restaurant, or catering industry use.

Descriptions:

Enhance your culinary experience with the Miyabi Sharpening Steel, a must-have for professionals in the hotel, restaurant, or catering industries. This high-quality sharpening steel measures a convenient ten inches, allowing for precise, effortless honing of your knives. Crafted to maintain the razor-sharp edges of Miyabi cutlery, this tool ensures durability, peak performance, saving you time in the kitchen while ensuring safety. The ergonomic design offers a comfortable grip, making it easy to maintain a consistent angle while sharpening. Bring precision to your cooking, ensuring every slice is perfect. Ideal for a variety of knives, this sharpening steel is an essential addition to your professional kitchen toolkit.